Wednesday, December 1, 2010

Reverb10

Psss. Guess what? I've decided to sign up for Reverb 10 as a way to reflect on this year and make some goals for 2011. Each day I'll be answering a prompt as part of this project.

The prompt for today was written by Gwen Bell.

"Encapsulate the year 2010 in one word. Explain why you’re choosing that word. Now, imagine it’s one year from today, what would you like the word to be that captures 2011 for you?"

I think my word for 2010 would have to be "planning". Neill and I planned a wedding as well as, more figuratively, a future. 2010 was also my first full year in graduate school. Not only did it take a lot of planning to get there, but the first year includes a lot of planning for things to come. In general, I think a lot of my energy in 2010 went to laying the groundwork for what I hope to accomplish and what I hope life will be like in the future.

I hope 2011 can be captured by the word "celebrate." I'd like to celebrate anything and everything possible in 2011 with good friends, good food, and good wine. In fact, I'm already getting a jump start on this by making a commitment to celebrate all 8 nights of Chanukah this year! 

Happy Chanukah!

Happy Chanukah everyone! Neill and I lit the candles, sang the Chanukah song, and now he is making dinner. I might have sneaked a few pieces of Chanukah gelt too :) Do I have it good or what?




For those of you who may not be as familiar with Chanukah, chabad.org provides a nice little summary of what Chanukah commemorates. They write:
More than twenty-one centuries ago, the Holy Land was ruled by the Seleucids (Syrian-Greeks), who sought to forcefully Hellenize the people of Israel. Against all odds, a small band of faithful Jews defeated one of the mightiest armies on earth, drove the Greeks from the land, reclaimed the Holy Temple in Jerusalem and rededicated it to the service of G-d.
When they sought to light the Temple's menorah (the seven branched candelabrum), they found only a single cruse of olive oil that had escaped contamination by the Greeks; miraculously, the one-day supply burned for eight days, until new oil could be prepared under conditions of ritual purity. To commemorate and publicize these miracles, the sages instituted the festival of Chanukah. At the heart of the festival is the nightly menorah (candelabrum) lighting: a single flame on the first night, two on the second evening, and so on till the eighth night of Chanukah, when all eight lights are kindled.
So basically it boils down to the same thing a lot of Jewish holidays celebrate - They tried to kill us. We survived. Let's eat!

Monday, November 29, 2010

Planning A Last Minute Chanukah Party

Happy (almost) Chanukah! This year I've committed myself to lighting the candles every single night - something I haven't done in years. Even though lighting the candles only takes a few moments, the hustle and bustle of day to day life make it easy to skip a night here and there. So this year I've been proactive -- I've rescheduled meetings, informed my professors that I won't be able to make my evening classes, and asked Neill to shift around his schedule as well. It feels good to make time for celebrating the holiday together. 


Unfortunately, with Chanukah coming so close to Thanksgiving this year I've barely had any time to prepare! But, I'm determined to have my parents over one night so we can all celebrate together. Thankfully, we already have a menorah and candles so the only thing I need to take care of is the menu.

My aunt and me frying latkes together
 I've decided to make two kinds of latkes - potato and zucchini (my personal favorite). To make the latkes feel extra special (and taste extra delicious!) we'll have a "toppings bar" of sour cream, applesauce, cavier, and creme fraiche. I'd also like to make noodle kugle and a simple roasted veggie. And now here is where things get sinfully easy, we'll be taking some help from the grocery store and serving a gussied up pre-made rotisserie chicken.  Since latkes, the real star of the show, require a fair amount of "hands on" time I figured I'd give myself a break with the chicken. Fortunately, the traditional Chanukah dessert is also easy - jelly donuts! 

Neill forming the latke

latkes frying up
In case there are any other MOT (members of the tribe) out there who are planning a last-minute Chanukah meal, here is a comprehensive shopping guide for the menu above. The ingredients are based off of recipes you can find here, but there are a ton of recipes online and they all call for basically the same things.  Also, if you are missing the basics you'll need to pick up a menorah, candles, and a dreidel.

Happy Chanukah!


You need . . . .
Vegetable Oil
Salt and Pepper
1 lemon
10 large eggs
3 small onions
3 large baking potatoes (each should be about 1 pound)
1 pound of zucchini
1/2 cup matzo meal
1/4 cup all purpose flour
1 pound wide egg noodles
2 cups sugar
2 pounds full-fat cottage cheese (large curd)
2 sticks of butter
2 teaspoons vanilla
Salt to taste
Sour cream
Applesauce
1/2 pint of creme friache
Cavier (whatever is in your budget - I'll probably go with salmon roe)
2 rotisserie chickens
A few sprigs of fresh herbs for garnish
6 jelly donuts
Fresh vegetables 
Chanukah gelt (chocolate coins)


Sunday, November 28, 2010

the value of a photo

photo by adam arcus


Have I mentioned my husband is in a band? They recently took some new photos and I love the dreamy effect the photographer was able to capture.

The one on the left is mine <3

Saturday, November 27, 2010

Gift Guide: For Me!

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1. Neill gave me a Longchamp bag last Christmas and it has been my everyday bag since then. Unfortunately, it hasn't held up very well and the corners of the bag are developing holes. Even though now I know that these bags aren't the best for everyday use, this red one would be the perfect once in a while bag.

2. I know the perfect spot for these John-Paul Philippé Framed Sketches!

3. I'm hopping on the colored tights trend (I'm just a year or so late). But, I'd love a pair or two in rich, jewel tone colors.

4. I tend to wear a lot of black and so accessories are an easy way to add color. These turquoise earrings are so fun.

5. During the windy Chicago winters my ears get so cold! I would love to have a pair of warm earmuffs to keep my lobes toasty.

6. I find that I spend about 500 dollars every semester on my textbooks. That means that a gift card to Amazon is always appreciated!

7. Here is another trend I'm just catching on to, albeit a few years late. These Hunter rain boots are at the top of my list! I had to travel through a bad rainstorm on Monday and that was the last straw. I need a pair of rain boots! Plus, I've also read that with a pair of warm socks these are good for snow because of the traction on the soles.

8. This cute little owl just makes me smile.

9. Since my Longchamp is starting to fall apart (literally), I really need a sturdy bag that can stand up to everyday use. I have high hopes for this Fossil bag.

10. I originally found this Bobbi Brown makeup palette for my mom, but I want one too! You get so many choices with just one compact!